When it comes to food, this restaurant has passed the test of delicious, tasty, unique food. Combine the food with the atmosphere and its easy to understand why this restaurant has been in business for over 18 years!
The Mahi-Mahi was cooked perfectly, and was a bed for the juicy grape tomatoes that were marinated in a fresh herb sauce that gushed out flavor with every bite.
Their homemade syrup is scrumptious! Paired with the fresh fruit and the vanilla glaze every bite is a mini celebration in your mouth. These are the only two options that I will eat at this bakery.